Spices Asian Restaurant

Vietnamese Spring Roll*

With minced pork, fresh crabmeat and cellophane noodles

• 6

Pan-Fried Dumpling

Pan-fired with beef, pork, cabbage and sesame soy sauce

• 7

Grilled Chicken Salay*

Grilled marinated chicken with slightly spicy peanut sauce

• 7

Seven Spices Tofu "Fries"* **

Tossed with basil and chili

• 7

Spring Onion Cake

Pan-fried with scallions and sweet & sour ginger sauce

• 6

Crabmeat Wonton

With crabmeat, cream cheese and Wasabi Mayonnaise

• 7

Firefly Calamari

Crispy and slightly spicy with honey lemon dip

• 9

Yu Roll

Crispy spring roll filled with Chilean sea bass and shitake mushroom

• 9

Sichuan Dragon Dumpling

Steamed with chicken, watercress and shitake mushroom

• 7

Fresh Rice Paper Roll**

With shrimp, green papaya, mint, lettuce, vermicelli and peanuts

• 6

Edamame* **

Steamed with sea salt

• 5

Kimchi Mandu**

Pan dried with Kimchi and mixed vegetables

• 8

KFC

Korean style fried chicken wing tossed with slightly spicy tangy sauce

• 8

Miso Soup

With tofu, seaweed and scallions

• 4

Tom Yum*

Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro

• 6

Hot & Sour Soup

Tofu, mushrooms, bamboo shoots and pork

• 5

Japanese Wafu Salad

Lettuce, carrots, cucumber and sesame dressing

• 5
• 9

Seaweed Salad

Assorted seaweed with miso dressing

• 7

Ginger Salad**

Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots

• 8

Rainbow Salad*

Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint

• 9

Sunomono

Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel

• 9

Sushi Premium

6 Pieces sushi and California roll

• 15

Sashimi Deluxe (9 pieces)

Tuna, salmon and white fish, served with sushi rice

• 17

Sushi & Saahimi

3 pieces sushi, California roll, 3 tuna and 3 salmon sashimi

• 17

Sushi Bamboo

Salmon, flounder, BBQ eel, surf clam, cooked shrimp and spicy crunchy tuna roll

• 16

Sushi Pearl

Tune, salmon flounder, BBQ eel, yellowtail, scallop, masago and Hawaiian roll

• 23

Maki Zan

Seasoned seaweed and avocado roll, vegetables tempura roo and cucumber roll

• 13

Chinese Fried Rice**

Choice of chicken, beef, pork, roast duck or vegetables

• 11
• 2
• 3
• 1

Thai Fried Rice

Choice of chicken, beef, pork, roast duck or vegetables

• 11
• 2
• 3
• 1

Tom Yum Noodle Soup*

Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout

• 11
• 2

Pad Thai*

Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts

• 12
• 2

Drunken Noodles

Wide Rice noodles, minced chicken, peppers, onions and basil

• 12

Seafood Udon

With shrimp, squid, fish cake, snow crab and napa in hot pot

• 14

Mee Goreng

Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork

• 12
• 2

Curry Laksa*

Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic

• 12
• 2

Noodles on the Boat

Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil

• 12

Pad See You

Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork

• 12
• 2

Bulgogi Kimchi Fried Rice

Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg

• 15

Shrimp Tempura

Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce

• 18

General Tao Chicken

Crispy chicken coated with spicy tangy sauce

• 11

General Tao Shrimp

Crispy shrimp coated with spicy tangy sauce

• 15

Stir-Fried Basil Leaves

Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil

• 11
• 3

Black Pepper Steak*

Pan-seared New York strip with black pepper and lemongrass

• 16

Ginger Chicken*

With ginger, carrots, onions, basil in very spicy and sour chili sauce

• 11

Aged Tangerine Peel Beef

Crispy beef tossed with red chili and aged tangerine peel sauce

• 13

Red Curry*

Chicken, beef or pork with string bean, basil, tomato and coconut milk

• 11
• 3

Suicide Curry (Very Spicy)

Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili

• 11
• 3

Spicy Chicken And Chinese Eggplant

Stir-fried with minced chicken, fiery spices and scallions

• 12

Mongolian Stir Fry

Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork

• 15
• 3

Tamarind Chicken

With pineapple, onions, tomatoes and spicy tamarind sauce

• 11
• 3

Big Duck

With pancakes, cucumbers, scallions and plum sauce

• 17
• 34

Crispy Garlic Prawn

Flavored with garlic, spicy salt and pepper

• 21

Honey Roasted Sea Bass

Roasted with bed of scallions, Shanghai style

• 22

Green Curry in Brass Wok*

Chicken, beef or pork in rich green curry with eggplants & basil leaves

• 13
• 3

Shaky Beef

Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce

• 16

Caramelized Chicken or Pork

With red onion, ginger, shallot and red chilies

• 15

Caramelized Shrimp

With red onion, ginger, shallot and red chilies

• 17

Lemongrass Chicken

Marinated chicken with skewers of grilled vegetables

• 11

Chicken Teriyaki

With teriyaki glazed and skewers of grilled vegetables

• 12

Salmon Teriyaki*

With teriyaki glazed and skewers of grilled vegetables

• 15

Korean BBQ Ribs

Marinated short rib with bones, Kimchi and scallions

• 16

Vietnamese Grilled Shrimp*

Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli

• 14

Spicy Miso Pork Belly

Marinated with spicy miso sauce. Served with kimchi and scallions

• 15

Braised Wrinkled String Bean**

Quickly cooked with Sichuan preserved vegetables

• 10

Hakka Style Chinese Eggplant

Stir-fried with basil leaves

• 10

Tofu With Mixed Vegetables**

Fried tofu and vegetables in ginger garlic sauce

• 10

Vegetables Hot Pot (mild to spicy)

Cellophane noodles, napa, scallion, onions, carrots and tofu

• 11

Mu Shi**

Stir-fried shredded vegetables, with pancakes and plum sauce

• 11

Grilled Combination Vegetables**

Crispy tofu, peppers, string bean, broccoli and ginger sauce

• 12

Vietnamese Spring Roll*

With minced pork, fresh crabmeat and cellophane noodles

• 6

Pan-Fried Dumpling

Pan-fired with beef, pork, cabbage and sesame soy sauce

• 7

Grilled Chicken Salay*

Grilled marinated chicken with slightly spicy peanut sauce

• 7

Seven Spices Tofu "Fries"* **

Tossed with basil and chili

• 7

Spring Onion Cake

Pan-fried with scallions and sweet & sour ginger sauce

• 6

Crabmeat Wonton

With crabmeat, cream cheese and Wasabi Mayonnaise

• 7

Firefly Calamari

Crispy and slightly spicy with honey lemon dip

• 9

Yu Roll

Crispy spring roll filled with Chilean sea bass and shitake mushroom

• 9

Sichuan Dragon Dumpling

Steamed with chicken, watercress and shitake mushroom

• 7

Fresh Rice Paper Roll**

With shrimp, green papaya, mint, lettuce, vermicelli and peanuts

• 6

Edamame* **

Steamed with sea salt

• 5

Kimchi Mandu**

Pan dried with Kimchi and mixed vegetables

• 8

KFC

Korean style fried chicken wing tossed with slightly spicy tangy sauce

• 8

Miso Soup

With tofu, seaweed and scallions

• 4

Tom Yum*

Spicy with chicken or shrimp, lemongrass, mushrooms and cilantro

• 6

Hot & Sour Soup

Tofu, mushrooms, bamboo shoots and pork

• 5

Japanese Wafu Salad

Lettuce, carrots, cucumber and sesame dressing

• 5
• 9

Seaweed Salad

Assorted seaweed with miso dressing

• 7

Ginger Salad**

Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots

• 8

Rainbow Salad*

Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnuts and mint

• 9

Sunomono

Cucumber, wakame seaweed and vinaigrette, choice of cooked shrimp, octopus or BBQ eel

• 9

Shrimp Tempura

Deep-fried jumbo shrimp and vegetables in a light batter and tempura sauce

• 21

General Tao Chicken

Crispy chicken coated with spicy tangy sauce

• 13

General Tao Shrimp

Crispy shrimp coated with spicy tangy sauce

• 17

Stir-Fried Basil Leaves

Chicken, beef or pork stir fried with fresh chili, peppers, onions, garlic and basil

• 13
• 3

Black Pepper Steak*

Pan-seared New York strip with black pepper and lemongrass

• 17

Ginger Chicken*

With ginger, carrots, onions, basil in very spicy and sour chili sauce

• 13

Aged Tangerine Peel Beef

Crispy beef tossed with red chili and aged tangerine peel sauce

• 15

Red Curry*

Chicken, beef or pork with string bean, basil, tomato and coconut milk

• 13
• 3

Suicide Curry (Very Spicy)

Chicken, beef or pork. Simmered in coconut milk with extra large amounts of spices, onions and chili

• 13
• 3

Spicy Chicken And Chinese Eggplant

Stir-fried with minced chicken, fiery spices and scallions

• 14

Mongolian Stir Fry

Stir-fried with red pepper, brussles sprout, green onion in slightly spicy sauce on sizzling platter, choice of chicken beef, pork

• 16
• 3

Tamarind Chicken

With pineapple, onions, tomatoes and spicy tamarind sauce

• 13
• 3

Big Duck

With pancakes, cucumbers, scallions and plum sauce

• 17
• 34

Crispy Garlic Prawn

Flavored with garlic, spicy salt & pepper

• 21

Honey Roasted Sea Bass

Roasted with bed of scallions, Shanghai style

• 22

Green Curry in Brass Wok*

Chicken, beef or pork in rich green curry with eggplants & basil leaves

• 15
• 3

Shaky Beef

Pan-seared cubed New York steak, red onion, ginger, basil, red chilies and caramelized sauce

• 17

Caramelized Chicken or Pork

With red onion, ginger, shallot and red chilies

• 17

Caramelized Shrimp

With red onion, ginger, shallot and red chilies

• 19

Chinese Fried Rice**

Choice of chicken, beef, pork, roast duck or vegetables

• 11
• 2
• 3
• 1

Thai Fried Rice

Choice of chicken, beef, pork, roast duck or vegetables

• 11
• 2
• 3
• 1

Tom Yum Noodle Soup*

Spicy with chicken, vermicelli, mushroom, tomato, cilantro & bean sprout

• 11
• 2

Pad Thai*

Stir-fried rice noodles with chicken, egg, fried tofu, roasted peanuts, and bean sprouts

• 12
• 2

Drunken Noodles

Wide Rice noodles, minced chicken, peppers, onions and basil

• 12

Seafood Udon

With shrimp, squid, fish cake, snow crab and napa in hot pot

• 14

Mee Goreng

Stir-fried spicy egg noodles with bean sprouts, cabbage, onion, fried tofu and choice of chicken, beef, pork

• 12
• 2

Curry Laksa*

Egg noodles, vermicelli, chicken, fried tofu and coconut milk, spicy, creamy, rich and aromatic

• 12
• 2

Noodles On The Boat

Grilled marinated lemon chicken, vermicelli, bean sprout, roasted peanuts, cilantro and basil

• 12

Pad See You

Stir fried flat noodles with egg, basil, brussels sprout and caramelized sauce. Choice of chicken, beef or pork

• 12
• 2

Bulgogi Kimchi Fried Rice

Korean style spicy fried rice with grilled thin sliced rib eye steak, Kimchi served in hot stone pot, top with fried egg

• 15

Lemongrass Chicken

Marinated chicken with skewers of grilled vegetables

• 13

Chicken Teriyaki

With teriyaki glazed and skewers of grilled vegetables

• 14

Salmon Teriyaki*

With teriyaki glazed and skewers of grilled vegetables

• 17

Korean BBQ Ribs

Marinated short rib with bones, Kimchi and scallions

• 18

Vietnamese Grilled Shrimp*

Grilled shrimps, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli

• 16

Spicy Miso Pork Belly

Marinated with spicy miso sauce. Served with kimchi and scallions

• 16

Braised Wrinkled String Bean**

Quickly cooked with Sichuan preserved vegetables

• 10

Hakka Style Chinese Eggplant

Stir-fried with basil leaves

• 10

Tofu With Mixed Vegetables**

Fried tofu and vegetables in ginger garlic sauce

• 10

Vegetables Hot Pot (mild to spicy)

Cellophane noodles, napa, scallion, onions, carrots and tofu

• 11

Mu Shi**

Stir-fried shredded vegetables, with pancakes and plum sauce

• 11

Grilled Combination Vegetables**

Crispy tofu, peppers, string bean, broccoli and ginger sauce

• 12

Cucumber Roll

• 4.5

California Roll

• 5

California with Masago*

• 5.5

California with Fresh Crabmeat

• 7

BBQ Eel with Cucumber

• 6

Fresh Salmon and Cream Cheese

• 5

Yellowtail with Scallion

• 5

Smoked Salmon and Cream Cheese

• 5

Salmon Skin and Scallion

• 5

Tuna and Avocado

• 5.25

Spicy Tuna with Masago*

• 6

Vegetable Tempura Roll

• 6

Spicy Scallop Roll*

• 6.25

Shrimp Tempura Roll*

• 6.25

Spicy Crunchy Tuna Roll

• 6

Spicy Crunchy Yellowtail Roll

• 6.25

Spicy Crunchy Shrimp Roll

• 6

Soft Shell Crab Roll*

• 7.5

Spicy Crunchy Tuna Toro Roll

• 9.25

Tuna Toro and Avocado

• 9.25

Spicy Tuna Toro Roll*

• 9.25

Spicy Crunchy Lobster Roll

• 11

Hawaiian Roll

Spicy salmon toro, pineapple and cucumber

• 11

Alaskan Roll

Alaskan king crab meat, avocado, cucumber masago and lobiko

• 12

Osaka Roll

Tuna, BBQ Eel, tobiko, avocado, tamago and scallion

• 12

Rainbow Roll

Salmon, tuna, white fish, BBQ Eel Cucumber & Avocado

• 14

Dragon Roll

Spicy crunchy tuna and avocado

• 13

Dancing Eel Roll

BBQ Eel, crabstick, masago, avocado and cucumber

• 14

Kimchi Tuna Roll

Tuna, tempura drops, scallion and Kimchi sauce

• 14

Ginza Roll

Baked salmon, white fish, masago and wasabi

• 15

Hokkaido Roll

Shrimp tempura, salmon roe & spicy w/mayo

• 15

Mackerel

• 2.5

Masago

• 2.5

Squid

• 2.5

Surf Clam

• 2.5

Tamago

• 2.25

Smoked Salmon

• 2.75

Stripe Bass

• 2.75

Tobiko

• 2.75

Tuna

• 2.75

Salmon Toro

• 3.75

Fresh Scallop

• 3.75

Uni

• 3.75

Kanpachi

• 3.75

White Tuna

• 2.75

Premium Toro

• 7.25

Wild Snapper

• 3.75

Snow Crab

• 2.5

Octopus

• 2.5

Cooked Shrimp

• 2.5

Seasoned Bean Curd

• 2.25

Fresh Salmon

• 2.75

Flounder

• 2.75

Salmon Roe

• 3.25

BBQ Eel

• 3.25

Spicy Scallop

• 3.5

Yellowtail

• 3.25

Seared Salmon

• 3.25

Seared Tuna

• 3.25

Seared White Tuna

• 3.25

Tuna Toro

• 5.25

Anago

• 3.25

Sushi and One Roll

Tuna, salmon, white fish, yellowtail, mackerel and California Roll

• 17

Sushi and Two Rolls

Tuna, salmon, white fish, yellowtail, mackerel, California Roll & Tuna Roll

• 21

Sushi and Three Rolls

Tuna, salmon, white fish, yellowtail, mackerel, California Roll, Tuna Roll & Cucumber Roll

• 26

Sushi Bamboo

Salmon, white fish, BBQ Eel, surf clam, cooked shrimp and spicy crunchy Tuna Roll

• 18

Sushi Pearl

Tuna, salmon, white fish, BBQ Eel, yellowtail, scallop, masago and Hawaiian Roll

• 26

Maki Zen

Seasoned Seaweed and Avocado Roll, Vegetables Tempura Roll and Cucumber Roll

• 14

Sake Don

Slices of fresh salmon over sushi rice

• 20

Takka Don

Slices of tuna over sushi rice

• 20

Chirashi

Assortment of fish over sushi rice

• 25

Sashimi Ume - 9 pieces

with sushi rice

• 21

Sashimi Matsu - 12 pieces

with sushi rice

• 26